What are you cooking today.

[fishnatics]

I

What's in the bag?

It's a seafood broil bag with mixed spices.

 

[Frank Castle]

I just made a GIANT B.L.T.......18" sub roll fresh from the bakery, a whole POUND of honey cured bacon, a whole beefsteak tomato cut 1/4" thick, 7 Romaine leaves, 8 slice of Clearfield American cheese, red onion, mayonnaise, Tuscan Italian dressing. Cut in half and in half again.

Bangin'

 

[kno4te]

Quick lunch. Burgers with finely minced onions (Marco Pierre way) and ranch dry seasoning.

 

[Frank Castle]

Quick lunch. Burgers with finely minced onions (Marco Pierre way) and ranch dry seasoning. View attachment 1201270

no diced peppers or portabellas?

 

[kno4te]

no diced peppers or portabellas?

I do but this was last minute and was lazy. Looked in fridge and used what I had.

 

[celebrist]

Fish tacos today

 

[kno4te]

Ok prepping some food for tomorrow.

 

[kno4te]

Here's the final product from above.

 

[krichardson]

Here's the final product from above. View attachment 1202956

Is that Tandori chicken?

 

[kno4te]

Is that Tandori chicken?

Yes!