What are you cooking today.
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This is how it's usually eaten. It's supposed to be yak cheese but you can substitute it for a different cheese. Of course you can add your own things but then it no longer becomes the same dish
was gonna try with cheddar or smoked gouda since thats the only cheese i have
lol but nvm ill get a small feta lol
You mean a big feta...1/2 lb for 2 cups or rice. I usually add more cheese then recommended. Honestly makes the recipe
im going to only make a small amount to try it so im not wasting much if i dont like it lol.
Salisbury steak with mushroom/onion gravy and smashed potatoes...
Man.... that looks amazing. Souzie it's too early for that.....now I'm drooling on the keyboard lol
Corned beef brisket today. 2 different methods. Cooked like a saucage steamed in water the other is simmering for 1.5 hours
It cooked for 1.5 hours. The slow cooked one tastes amazing!! Much less salty, less fatty and overall a better taste
