What are you cooking today.

  • We are currently upgrading MFK. thanks! -neo
Anybody into hot peppers? Not like jalapenos but more on the scale of habanero?

Cooked a nice meal for one lasagna with a Trinidad Scorpion pepper yesterday and I still feel the gut rot now haha, love it however, cant eat foods without a nice burn afterwords.
 
steak is from couple nights ago. rib eye, medium, stir fried onion, peas and carrots, steamed rice with two eggs, over easy. it's meals like these that adds as a constant reminder that i cannot go vegan

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This is from last night. some kind of wild rice, with fried chicken breast topped with fried mushroom and cream of broccoli i think, with side of stir fried zucchini and carrots

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I've been enjoying pomegranates from my tree
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