What are you cooking today.

isde02

Arapaima
MFK Member
Jan 4, 2011
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Ohio
White pizza variation......butter, olive oil on the dough then covered 1/2 w/ pepperoni, put shredded Parmesan on top of that and Mozzarella on top of that, then fresh diced tomatoes on top of THAT.....


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and broccoli on top of THAT.........

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then sliced Provolone on top of THAT.......

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Sprinkle salt, pepper, garlic powder, basil, cooked at 450F for about 18 minutes
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Marinara for dipping optional :D
Damn......I'm down for a slice.
 
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